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Smoked Vegetable Medley

Side DishVegetarianHealthyBBQSmoking
Smoked Vegetable Medley styled food shot

This vibrant smoked vegetable medley transforms ordinary garden vegetables into an extraordinary side dish with deep, complex flavors. The gentle heat and aromatic wood smoke create caramelized edges while keeping the vegetables tender and full of natural sweetness.

Prep Time
15 min
Cook Time
45 min
Serves
6 servings
Difficulty
easy

Ingredients

Ingredients

Techniques: indirect smoking, vegetable preparation, temperature control, smoke management

Equipment
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cutting board
Cutting Board
smoker
Smoker
knife
Knife
large serving platter

Large Serving Platter

This recipe uses indirect heat smoking to gently cook vegetables while infusing them with wood smoke flavor. The key is maintaining consistent temperature and allowing enough time for the smoke to penetrate.

Remember that vegetables will continue cooking slightly after removal from the smoker, so aim for just tender when checking for doneness.

Important Allergy Notice: While we strive to provide accurate ingredient information, please be aware that our recipes may contain common allergens such as peanuts, tree nuts, dairy, eggs, wheat, soy, shellfish, and fish. Always check ingredient labels carefully and consult your healthcare provider if you have any food allergies before preparing any recipe from this site.

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